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Le Bel'M
Restaurant
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Fish
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Traditional French cooking
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Sea food
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Traditional cooking
in Fouras
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Suggestions for home-made dishes that are constantly changing according to the season. The must-try dishes: the fish potence, the cuttlefish blanquette and the 7 o'clock lamb mouse. Our young and dynamic team will be delighted to welcome you in a completely renovated setting.
Terrace facing the sea and Fort Boyard.
Groups welcome on reservation.
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Groups (Max capacity)
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Services
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Openings
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Openings
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From
February 7, 2025
until
December 24, 2025
Open Everyday
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From
December 26, 2025
until
December 31, 2025
Open Everyday
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From
February 7, 2025
until
December 24, 2025